Seymour, Indiana — According to state and local development sources, Vital Farms plans to invest $350,000,000.00 to build out new space in Seymour. The company is creating 150 new jobs at this facility. The company plans to occupy the new space in Seymour, on or about January 1, 2027. According to the company website Vital Farms, a Certified B Corporation, offers a range of ethically produced pasture-raised foods nationwide. Started on a single farm in Austin, Texas, in 2007, Vital Farms is the leading U.S. brand of pasture-raised eggs and butter by retail dollar sales. Vital Farms ethics are exemplified by its focus on the humane treatment of farm animals and sustainable farming practices. Vital Farms also prioritizes the long-term benefits of each of its stakeholders, including farmers and suppliers, customers and consumers, communities and the environment, and crew members and stockholders. Vital Farms pasture-raised products, including shell eggs, butter, hard-boiled eggs, ghee and liquid whole eggs, are sold in approximately 13,000 stores nationwide.

To learn more about Vital Farms, visit http://vitalfarms.com/

Company Contact:
Russell Diez-Canseco, Chief Executive Officer
russell.diez-canseco@vitalfarms.com
https://www.linkedin.com/in/russell-diez-canseco-913a3110/
877-455-3063

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