Savage, Maryland — According to state and local development sources, Kettle Cuisine plans to invest $6,000,000.00 to build out 30,000 square feet of new space in Savage. The company plans to occupy the new space at 8704 Bollman Pl in Savage, on or about April 1, 2024. According to the company website A food company committed to making fresh, healthy, delicious, artisan quality soups, broths, sauces, sides, and center of plate meals, while delivering the highest quality, most consistent, and safest food possible at the pace and scale people need. Our story began with soup, and, if you’ve ever made it, you know how time-consuming and challenging it can be. Preparing and chopping ingredients. Measuring herbs and spices. Hours of boiling bones or vegetables to make stock from scratch. Adding each ingredient at just the right moment. Building flavor slowly, layer by layer. Kettle Cuisine began in 1986 as a door-to-door campaign to fill a void in the market and change the soup status quo. That meant making and bringing the freshest, highest quality soups to restaurants that had neither the time nor ability to do it themselves. That entrepreneurial, artisan, pioneering, can-do spirit is our DNA—and continues to inspire and guide us today.

To learn more about Kettle Cuisine, visit http://www.kettlecuisine.com/

Company Contact:
Liam Mcclennon, Chief Executive Officer
https://www.linkedin.com/in/liam-mcclennon-73711388/
617-409-1100

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