Miami Beach, FL – According to filings with the U.S. Securities and Exchange Commission, Chase Hospitality Group/PLANTA Restaurants is raising $16,000,000.00 in new funding. Sources indicate as part of senior management President, Steven Salm played a key role in securing the recent investment and it will aid in aggressively expanding the company, as well as broaden and accelerate product development.

About Chase Hospitality Group/PLANTA Restaurants
Chase Hospitality Group (CHG) is a full service restaurant, catering, and events company. Founded in 2013, CHGs vision is to redefine the future of hospitality in North America. Our love for hospitality extends further than our dedication to creating amazing guest experiences; its in our duty to train our team of hospitality professionals to become the next industry leaders; its our quest to find the finest ingredients; its our obsession with beautifully designed spaces. Our passion for hospitality lives in all of these elements and in every experience that we create for you. Planta was born in Toronto and created to provide delicious plant based food and beverage offerings that promote environmental sustainability. Plantas vision is to celebrate innovative cuisine in a beautiful environment without the use of any animal products, and we know there’s more to responsible plant-based eating than just taking animals off the plate. So it is our commitment to use high quality products from ethical suppliers which provide the foundation for our chefs to be proud of the food they curate and serve. What you will find with us is passion without pretense; a unique group that loves coming to work every day, shouts good morning, rolls up their sleeves and works together to redefine the future of hospitality.

To learn more about Chase Hospitality Group/PLANTA Restaurants, visit http://www.plantarestaurants.com/

Contact:
Steven Salm, President
305-397-8513
steven.salm@plantarestaurants.com
https://www.linkedin.com/in/steven-salm-7451b825/

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